early summer lunch Menu
LOG FIRE Lunch
2 courses - £11.95
Starters
A Veggie Soup
Served with a warm bread roll (V)
Smoked salmon salad
With feta cheese, shallots, fresh radish & balsamic dressing
Aromatic smoked duck
kum kwat marmalade and a home grown garden herb salad (£1 supplement)
British Chicken Breast
Slow poached with early summer vegetables and tahini dressing
Halloumi Salad
Served warm with cashew nuts, potatoes, English asparagus and star anise & Satsuma plum dressing
Cornish sardines
Served with a celeriac and Dijon mustard remoulade and picked watercress
Mains
Prime Heard Beef Rump
With marsh samphire, wild mushrooms, chunky chips & red wine jus (£2.50 supplement)
Posh fish and chips
North Atlantic beer battered cod, served with chunky chips, homemade mushy peas and tartar sauce
Hampshire lamb
Dry rubbed shoulder, with pea and mint mash, purple sprouting broccoli & red wine jus (£2 supplement)
Poached Scottish Salmon
With young fennel, tarragon and goat's cheese fondue
Baked Summer Peppers
With cous cous, broad beans, basil pesto, olive tapenade & toasted pine nuts
Yellow Fin Tuna Loin
Pan seared with a chilled cucumber and horseradish gazpacho, crab salad and English radish
Bally Oak Brie Tartlet
Brie and slow braised caponata tart with new season Jersey Royals and Pesto
RESERVE YOUR TABLE BELOW
You will notice that The Monro and The James Monro are chosen by many of our guests as two of the best restaurants in Liverpool. So when you are looking for places to eat right here in the city centre of Liverpool we can answer the old question of "where to eat out?". In fact dining in Liverpool and looking for places to eat in, is lots of fun and we're confident you will discover that we are also a great bar and pub.