Celebrate The Monro's maiden voyage from Liverpool to New York 190 years ago this month with our Taste the World Menu.

Inspiring dishes from around the World brought to you fresh each day from the kitchens of The Monro.

Taste The World - Lunch and Early Evening Menu Main Courses

8oz Ribeye Steak topped with baby Prawns and a Bernaise Sauce with Homemade Chip

Posh fish and chips freshly beer battered Cod loin presented with good old mushy pea

Caramelised Red Onion and Red Pepper Tart topped with Gratinated camembert Chees

Smoked Supreme of Chicken wrapped in Streaky Bacon served on a bed of mixed Pulses, finished with Sour Cream

Pan fried Sea Bream served on a crunchy Fennel and Beetroot salad, topped with Anchovie and Dill Mayonnaise

North Atlantic Halibut steak served on a broth of Cornish Mussels with fresh Coriander and Chilli

PLUS CHOOSE A FREE STARTER OF:

Homemade Souper Soup of the Day – Please ask, made daily

Hoi sin Duck Spring roll served on a Sesame & Bean sprout salad drizzled with a Sweet chilli sauc

South American Chicken Enchilada. Chicken, Peppers and mixed spices wrapped in a Mexican tortilla, finished under the grill wirh smoked Cheddar Chees

Smoked Salmon and Cream Cheese Terrine with fresh Chives, Bannana Shallots and Wholemeal Bread

Courgette, Red Pepper and Goats Cheese Quiche served on Summer Leaves and a Tomato Salad

PRICING - £8.95 for Lunch or only £10.95 in the Early Evening

Taste the World Lite Bites only £3.75 each

Skewered Chicken & Coriander Kebabs with Fresh Pitta bread and Indian Basmati Rice

Hoi Sin Spring Roll sat upon a Seseame & Beansprout salad finished witha delicious Sweet Chilli sauce

Chunky American Baby back Pig ribs smothered in our homemade BBQ sauce

Cocktail of seafood presented with vine Tomatoes and our original Marie Rose Sauce

Smoked Salmon on Scrambled Egg on Toast served with fresh baby Spinach leaves

Fruit de Mare pasta tossed with seafood selection and a tasty White wine and chopped Parsley sauce

Steamed Loch Fyrnne mussels, served in a bowl with Corriander & fresh Chilli

Garlic field Mushrooms topped with melted Camembert

Cyprus Potato with a Selection of Fillings served with House Salad, Choice of

Three Cheeses with Chives

Crab Meat Creme Fraiche

Spring Onion & Chilli

Prawns-Mari Rose

Smoked Salmon & Cress

GOURMET SANDWICHES - Priced Individually

Woodcutters traditional sandwich of Steak and Onions, pan fried and served on Ciabatta with a tasty Dijon Mayonnaise - only £5.95

Louisiana Cajun Chicken - Whole fresh Chicken breast, cooked to order with fresh Cucumber, spring onions and Vine tomatoes. Presented with a delicious Sweet chilli mayonnaise. £4.75

Buffalo Mozzarella Cheese with Sunblushed Tomatoes and Fresh Basil Pesto Salad sat on top toasted Ciabatta - only £3.95

Smoked Salmon, Cucumber & Cream Cheese press on nutty Wholemeal loaf bread - only £4.25

THE MONRO, 92 DUKE STREET, 0151 707 9933

E&OE. ALL IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY. STEAK IS NEVER SOLD WHOLE ON DISCOUNTED MENUS BUT STRIPPED. HOWEVER WE ONLY USE QUALITY MEAT